Hey guys! Just wanted to update this video c: I know it's not really "tea", it's more like a slush, but it still taste great :D You can add syrup to the drink too if you want it to be more sweet OR you can add brown sugar to the tapioca pearls to add a little bit more taste in it. I decided not to add brown sugar to it because the taste is going to be mixed with the flavour of the taro mix, so adding the sugar doesn't really matter, it's optional c: You can cook the tapioca pearls in a medium sized pot, it doesn't really have to be the pot of the rice cooker c; I just thought that I would used a bigger pot because I thought I needed more water to cook the pearls, but I was wrong ;p And no, using the rice cooker insert on a stove doesn't harm it because the rice cooker also uses heat, if you guys didn't know :OI got all the exotic ingredients in a Chinese store. Most Asian stores have the ingredients that you'll need to make a bubble tea. Sorry if it was really shaky when I was making the tapioca pearls, I couldn't find my tripod at the time :3 Recipe: Ingredients 1 cup of Tapioca Pearls 6-8 cups of water 3 tablespoons Taro flavor powder 5-6 Ice cubes 2 tablespoons sugar 2 tablespoons milk Step 1:Tapioca Pearls Boil 6-8 water in a pot for a 1 cup of tapioca pearls Add 1 cup of tapioca pearls in the boiling water Stir until the tapioca pearls becomes plump After the tapioca pearls becomes plump, cover the pot for 5 mins Then drain out the water Let it cool and set it aside ...
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