Kao Piak also known as Lao Chicken Noodle Soup. Great for Winter or when you are sick. Half or Whole Chicken Big pot filled half full of water Tablespoon of salt Tablespoon of MSG 3 slices of ginger 1-2 blocks of chicken broth flavoring (if it doesn't taste right) 3 Tablespoons of fried garlic Chopped green onions (seasoning for final product) Slice of lime (seasoning for final product) Sugar (seasoning for final product) Crushed red peppers in oil (seasoning for final product) Black pepper (seasoning fo rfinal product) For the noodles made from scratch: youtu.be
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