Visit dundeebrewing.wordpress.com and www.17crew.com Well here it is! The Turbo Yeast experiment - how to make your own high alcohol wine coolers from scratch. Turbo Yeast - as defined by Turboyeast.co.uk Turbo yeast - what is it? Turbo Yeast - what is it? Well to keep it really short, it is a yeast and nutrient pack especially designed to produce alcohol. Turbo Yeasts are usually either fast, or ferments to high alcohol levels and they are very unlike normal bakers yeast which shouldn't be used at all for making alcohol. Turbo yeast - a definition Turbo yeast is a mix of dry wine yeast (Saccharomyces Cerivisae) and nutrition. The particular strain used (there are many different strains of Saccharomyces Cerivisae) is chosen for its ability to produce alcohol and the nutrients are optimised for providing exactly the right combination of nitrogen, vitamins and trace minerals which the yeast needs in the different stages of alcohol fermentation. It also contains a pH adjustment as the pH of a sugar mix is far from optimal. Different types of turbo yeasts There are many ways of dividing the turbo's into classes, the most common are: Moderate alcohol (14%) - fast (1-3 days) High alcohol (20% or more) - but it takes longer, up to 5-7 days or Temperature tolerant turbo yeasts Less temperature tolerant turbo yeasts or Pure turbo's Normal turbo's The fastest turbo yeast today is likely the Alcotec 24 (makes 14% alcohol from scratch in 24 hours) but in the "fast 14%" class you have ...
Tags:
Related : Regenerated Activated Carbon Service Activated Carbon แป้งมันสำปะหลัง | North Eastern Starch CGC Carbon Activated Carbon Regeneration Activateed Carbon By Calgon Carbon
ไม่มีความคิดเห็น:
แสดงความคิดเห็น